You know, I'm not one of those people to ever say "If I died right now, I'd be a happy man" because I really don't wanna die. But I will say this. Being treated like a member of Augusta National for one day is about the closest thing to heaven I've encountered so far.
Let me start with a disclaimer. No matter what I write here will give the actual experience justice. It's just simply impossible. I'm already awful with sharing my emotions. Just part of being a guy. I mean, science has proven that right?
The whole experience started at 7:30am for me. I planned on getting there right at 6:30am when the gate opened but it took me quite awhile to get ready. I couldn't sleep much the night before so I was rolling on maybe 5 hours of sleep. And trying to do everything in your morning routine in double-time when running on fumes was causing me to do everything twice as long. Oh well. Once I got there, I immediately went to the golf shop and bought Masters clothes and memorabilia at discounted prices for friends and family. I'm not gonna say how much I spent but man, I felt like a kid in a candy store.
After my spending splurge, I headed right for the Par 3 course. You see, I didn't really see the course back in April. I saw it from afar but not up close. So for the first 4 hours of the day, until our tee time of 1:45, it was all about the Par 3 course. I mean, just for a par 3 course, this place is amazing. The greens are fast. Not a blade of grass is out of place. I mean, it's just beautiful. After 17 holes of par 3 fun, it was time to head to the clubhouse for lunch.
Now when I got the letter informing us about the lunch, I saw the word buffet and was excited. But trust me, that excitement truly built when I saw the food. Big burgers full of flavor. Huge hot dogs and bratwursts. Of course, all the fixins for those. Plus, potato salad, coleslaw, fruit salad, chips, and more. For drinks, everything from soft drinks to sweet tea to of course, beer (Michelob Ultra or Yuengling I think). And for dessert, all the cookies and ice cream novelties your stomach could handle. Trust me, it was tough smelling the grill from a distance for 2 hours until we finally sat down to eat. I scarfed down way too much and couldn't even move for 20 minutes. But hey, when in Rome right?
Of course, going inside the clubhouse was special too. Seeing the Masters trophy up close was cool. Seeing pictures of all the former champs also was neat. But by far, the most memorable thing was standing in the champions locker room. The likes of Tiger Woods, Jack Nicklaus, Sam Snead, Phil Mickelson, Nick Faldo, Arnold Palmer, Gary Player, etc... all with a locker designated for their green jacket. I felt so out of place. There's just so much history in that room. I was honored to just be standing in there.
After lunch, it was off to the driving range. Surprisingly, I hit the ball incredibly well. You see, I had the opportunity to play free golf the day before and well, my driving was less than spectacular. But at the National driving range, every shot was solid. It was a good sign of what would hopefully be a good round of golf. Or more importantly, a good tee shot on the first tee.
Now, I had been dreaming about that drive on the first tee for a long time. Actually, pretty much since I got the job here. I was in awe in April of the pros as they stayed calm, controlled their emotions, and then bombed a 300 yard drive dead center. But I knew my turn would come in May. Well, there it was. Staring me in my face. The first hole of the famed Augusta National. I was pretty calm as everyone else teed off but once I put my ball on the tee, the nerves were back. Though there may have only been 10 people watching, it felt like 1000. The 360 yd hole felt like 550 all the sudden. Deep breaths weren't working. So instead, I figured, let's just grip it and rip it. Of course, the fear of shanking it, topping it or even whiffing it were still swirling in my mind. But somehow, someway, I didn't do any of those. Instead I ripped one 200+ yards dead center. The weight was off my shoulders. I could breathe again. And that's how my round at Augusta National began.
I finished with a double bogey on #1, which I was proud of. Considering all the nerves and reminding myself this wasn't a dream, I was happy with the result. Then came the 2nd hole, a par 5. I bombed a drive and left myself about 220 to the hole. But I don't have that shot in my repertoire. So I laid up about 100 yds away, leaving a wedge shot to the wide green. Thankfully, the hole was right in the center. I hit a great pitching wedge, about 12 ft from the hole, leaving myself a birdie putt. I couldn't believe it. Me? A putt for birdie at Augusta National? Unreal. Of course, I missed the birdie. And the par. I 3-putted from 12 ft and finished with bogey.
You see, the greens are not easy to read. They're even harder to read when you don't have a caddy, don't play golf consistently, and are trying to play at a faster pace than the pros. The greens killed me all day. I had at least 3 par putts and missed them all. I 3-putted nearly every hole. I made only one putt longer than 15 feet. The sad thing is that I used to always think putting was the strong suit of my game. Well, Augusta National humbled me.
As the day went on, it was obvious that I would not shoot a low score on this golf course. Besides my putting ineptitude, I have a real lack of a short game. Anything within 100 yards is a mistake waiting to happen. Every so often, I'd play a nice chip but on that golf course, you have to play a nice chip every time. If you don't, you pay for it. Same goes for bunker shots. I'm awful at them. But that golf course has plenty of them and they protect the green like a moat protects a castle. For the most part, I wasn't in them too often but when I did find them, I lost quite a few strokes to just hacking out.
As the day wore on, I slowly became more inconsistent with all my shots. Thankfully, I never really blew up on a single hole. I never shot worse than an 8, which I find impressive considering all this course demands of a golfer. I did shoot 8-8-7 on Amen Corner for a combined +11, which was a downer but then I remembered just how tough that stretch is and I just smiled, remembering I just got to play one of the best 3-hole stretches in golf.
After Amen Corner, I wanted to finish strong. That didn't really happen. On the par 5 15th, I hit 2 good shots and was left with a 3rd from 120. But I chunked my wedge shot and it fell in the water in front of the green. I went on to make a 7 but it was shots like that that I wish I could have back. On 16, I envisioned hitting the green and made a great swing. But I ended up in the fringe on the right, which was not a good place to be. It left me a downhill putt for birdie, with no hopes of slowing it down. It flew by the pin and left me a 20 ft uphill putt. Of course, I missed the par and made bogey. 17 and 18 were struggles as well but it didn't matter. I played 18 holes at one of the most famous golf courses in the world.
My goal this year was to shoot below 150 and to take it all in. Well, I shot 115 and trust me, I took ALL of it in and more. Next year, I'm aiming for less than 115 and a couple pars. I don't think that's asking too much. Just gotta work on that short game.
When I got home that night, I thought about just how lucky I was and still am. Not many people get the opportunity to play golf on that course. But yet at the age of 22, I was able to. That's crazy. My whole life I've seen the best golfers in the world play the course. But for one day, it was me. I may not have won a green jacket. I may not have made a birdie or par. I may not have even broken 100. But none of that matters one bit. I played Augusta National. How amazing is that.
Hakuna Matata.
